Dine in My Kitchen

68 posts
I am a chef by trade. I love to cook and experiment with new recipes. In a culinary career I've developed a passion for cooking. I use every skill from baking to cooking and also self-taught as well as with professional chefs and mentors. Don't you love the idea of mixing different kinds of spices, herbs and vegetables so that when it comes to eating out, you don't have to think twice?